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>>Compound (Blend) Phosphate
 
Compound (Blend) Phosphate
  • Chemical Name:  Compound (Blend) Phosphate

    Specificity: Whitish powder; Deliquescent; Easily soluble in water; Aqueous solution is weak alkaline 

    Usage: This product is matched by a variety of food additives made of science proportion; It has good water retention, make the meat product has a good Adhesion. Reduce weight losing and Nutrient loss during the process; Control the PH value to make the meet products looked good and test best. Prevent the fat rancidity; To extend the shelf-life of meet products. Meat Improver is widely used in kinds of food to improve their quality. 

    Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25kg.

    Storage and Transport: It should be stored in a dry, ventilative and clean warehouse; kept away from moisture and hot, Furthermore, it should be stored separately from poisonous Substances.

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